[No. 1 Recommendation] You can eat rare parts! “Kiwami” course

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[No. 1 Recommendation] You can eat rare parts! “Kiwami” course

8000 yen(税込)

16品
2名～

飲み放題あり: All-you-can-drink 120 minutes system (30 minutes before last order)

Starting with Shio Tongue, Wagyu Wagyu Top Rib, and Wagyu Top Loin, you can also enjoy rare cuts such as fillet, rib roast, Wagyu Top Harami, and Tomosan Kaku!This course is recommended for customers who want to eat luxurious and delicious Yakiniku.

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· Assorted Kimuchi

· Assorted Namul

・Wagyu beef nigiri

Upper tongue salt

· Wagyu top Calvi

・ Wagyu beef loin

· Grilled vegetables

· Fin

· Ribulose

・Choregi salad or salt salad

・Wagyu beef skirt steak

・Tomosanka

・2 types of hormones

・ Mini cold noodles

·dessert

Drink menu 30 items in total

beer

Draft beer (super dry), non-alcoholic beer (dry zero)

Highball

Black Nikka Highball

Shochu

Kurokirishima (potato), Kaeda (potato), Grain of Barley (wheat)

Sake

Otokoyama Ikumoto Junmai, Urakasumi Junmai

wine

Glass (red / white)

sour

Oolong high, brown rice green tea high, corn tea high, lemon sour, pink grapefruit sour, Calpis sour

Fruit wine

Plum wine (rock soda), cassis orange, cassis oolong, cassis soda, yuzu sake (rock soda)

Soft drink

Oolong tea, brown rice green tea, corn tea, orange juice, cola, ginger ale, Calpis water

open bar

120 minute system

(30 minutes before LO)

Reservation deadline

Please make a reservation by 23:00 one day in advance.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2024/10/21 更新

焼肉うしぞの USHI-ZONO　鶴見

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